Drop-Off Platters

Local Artisan cheese/pate platters delivered to you

Small (2-6) $55

Medium (8-10) $75

Large (12-20) $125

All of these platters include local cheese selection, crackers, baguette, grapes, dried fruits and a French Country Pate, and olives.

For “Arrival” Dinners

I can offer a simple READY TO SERVE Alfresco style meal…easy, casual, and served room temperature with a summertime Wine Country flare and very delicious. Here are some ideas, but I am happy to accommodate your clients’ wants as well…

Small (2-6) $175

Medium (8-10) $350

Large (12-20) $450

(All based upon approximate price per person)

Appetizers

Choice of Grilled Skewers Shrimp or Tomato/Mozzarella/Basil OR… Sonoma Antipasta Platter (Marinated Olives, Peppers, Artichokes, Cured Prosciutto or Salami, Flatbreads, Boccacini)

Entree

Choice of Either: Roasted Cedar Paper Wrapped Salmon with Citrus Glaze OR… Grilled Tri-Tip Steak with Peach BBQ sauce OR Whole Organic Herb Roasted Chicken

Side Dishes

Oven Roasted Fingerling Potatoes with Garlic and Fresh Rosemary Mélange of Garden Vegetables Homemade Pasta or Rice

Salad

Choice of Traditional Caesar Salad OR Local Baby Mixed Lettuces and Herbs with a Chardonnay Vinaigrette Freshly Baked Focaccia Bread

Dessert

Biscotti, Cookie platter

Breakfast platters

Pastry Platter

Assorted Breakfast Breads, Croissants, Danish and Muffins

Small (2-6) $55

Medium (8-10) $75

Large (12-20) $125

Fresh Seasonal Fruit platter with Yogurt and Granola

Small (2-6) $55

Medium (8-10) $75

Large (12-20) $125

Farm fresh Berries

There is a $35 delivery charge